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  1. Home
  2.  > Chocolate bars
  3.  > Indulgent bars
  4.  > Bahibé 46% Milk Chocolate & Caramelized Almonds bar 120g
  1. bahibe milk 46 almonds by valrhona
  2. bahibe milk 46 almonds by valrhona
  3. bahibe milk 46 almonds by valrhona
  4. bahibe milk 46 almonds by valrhona
bahibe milk 46 almonds by valrhona

Bahibé 46% Milk Chocolate & Caramelized Almonds bar 120g

Reference:
33643
Weight: g
120.00 g
Brand:
Valrhona
  • 46% Milk Chocolate.
  • With caramelized Almonds.
  • Pure origin cocoa beans from Dominican Republic.
  • The rich toasty flavour of roasted almonds is combined with the cocoa and fruity notes of Bahibe Milk chocolate 46%.
  • A generous 120g bar format to share.

IN STOCK

AED 35.00

/kg

24h delivery 

FREE delivery over 200AED

 

  1. Description

  2. Technical information

  3.
    Product type Molded products
    Chocolate color Milk
    Minimum cacao percentage 46.00
    Beans origin Mixed Origin

  4. Product information
    Product legal name Milk chocolate (46% cocoa minimum,pure cocoa butter) with roasted chopped almonds.
    Brand Valrhona
    Conditioning Unit
    Length 19.00
    Width 9.20
    Height 1.20
    Dimension unit CM
    Date of minimum durability 15 months
    Storage conditions Store Bahibé 46% cocoa pure Dominican Republic Milk Chocolate & Caramelized Almonds bar 120g in a dry place where temperature is maintained at 16-18°C.
    Nutrition facts
    Energy value 602.00
    Calories 2.50
    Fat 45.00
    Saturated fat 23.00
    Carbohydrates 36.00
    Sugars 35.00
    Proteins 11.00
    Sodium 0.07
    Fiber 5.30
    Composition
    Ingredients Ingredients: sugar, cocoa butter, whole MILK powder, cocoa beans from the Dominican Republic, roasted chopped ALMONDS 15%, emulsifier: sunflower lecithin, natural vanilla extract.
    Allergens Milk, almonds. This product may contain: gluten, egg, soy.
    Flavor
    Texture Crunchy
    Notes Cereal, Cocoa rich, Ripe fruit

Valrhona Bahibé 46% cocoa pure Dominican Republic Milk Chocolate & Caramelized Almonds bar 120g

The Valrhona Bahibe milk chocolate is of single origin from the Dominican Republic.

Discover the Valrhona Bahibe taste:

With major characteristic tastes of cocoa-rich, minor notes of cereal and exceptional notes of ripe fruit.

The rich toasty flavour of roasted almonds is combined with the cocoa and fruity notes of Bahibe Milk 40%.

Why we love Bahibe:

With its amazingly high cocoa content for a milk chocolate (46%).

Bahibé provides the perfect balance between the bitterness of pure Dominican cocoa and the sweetness of milk.

The name Bahibé is a tribute to the Bayahibe rose, the cactus flour which emblematizes the Dominican Republic.

Bahibe is best used as:

  • Milk chocolate mousse creations.
  • Cakes.
  • Bars.

Bahibe pairs best with:

What our customers are saying:

The combination of Bahibe 46% and P125 Heart of Guanaja 80% inspired my famous salted butter tart, which offers diners perfectly balanced bittersweet flavors - Dionisis Alertas.

Our promise:

With its local partner, Valrhona has selected the Dominican Republic's finest beans to create a rare chocolate variety.

Our partner is a participant in Cacao Forest, a multi-stakeholder project which numbers Valrhona among its members.

Alongside producers, scientists, artisan chocolatiers and private companies who are all seeking to identify sustainable models.

The idea is to shape the future of cocoa cultivation through agroforestry, a technique which advocates growing cacao among other trees.

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Jivara 40% pure milk chocolate bar