Ivoire 35% white chocolate 1kg

Reference:

12389

Weight: kg

1.00 kg

Brand:

Valrhona

Valrhona white chocolate .
Cocoa content: 35%.
Perfect for baking or cooking.
A chocolate with warm milk & delicate vanilla notes.
BCorp Certified company.
A chocolate for professionnal chefs, available for home-baking.,

24h delivery

FREE delivery over 200AED

Description
Technical information


Product type	Molded products
Chocolate color	White
Minimum cacao percentage	35.00
Beans origin	Mixed Origin

Valrhona Ivoire 35% white chocolate 1kg

Discover the Valrhona Ivoire 35% taste: with major taste characteristics of a balanced flavor and minor notes of warm milk. Ivory white chocolate's notes of condensed milk and vanilla recall the sound of children's laughter as they share moments of pure joy together.

Why we love Ivoire: With Ivoire, Valrhona has stepped outside the traditional world of white chocolate. Ivory's note of sweetness is as light as can be, its color is subtly iridescent and flavor evokes butter. Having gained iconic status, Ivoire has become a byword among culinary professionals for white chocolate.

Uses well with: Coating, moulding, bars, foams, creamy & ganache’s, ice-creams & sorbets.

Pairs best with:

Tangy fruit.
Red berries.

What our customers are saying: It would be difficult to do without the legendary white chocolate Ivory which is used as the basis for so many preparations. Its profile combines easily with all kinds of fruit - David Briand.

Only highest qualities products: Ivory white chocolate has a perfect blend of ingredients and provides a warm, milky vanilla profile.

Featured RecipesPralicoco lollipop, Carrot cake, Raspberry & vanilla tart, Ivoire blackcurrant macarons

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Product information
Product legal name	White chocolate (35% cocoa butter minimum).
Brand	Valrhona
Conditioning	1 kg bag
Length	20.00
Width	18.00
Height	9.00
Dimension unit	CM
Date of minimum durability	12 months
Storage conditions	Store Ivoire 35% cocoa White Chocolate beans 1kg in a dry place where temperature is maintained at 16-18°C.
Name & address of the maker	VALRHONA - 26600 Tain l'Hermitage - France

Nutrition facts
Energy value	598.00
Calories	2.49
Fat	41.00
Saturated fat	25.00
Carbohydrates	51.00
Sugars	51.00
Proteins	5.70
Sodium	0.08
Fiber	0.00

Composition
Ingredients	Sugar, cocoa butter, whole MILK powder, emulsifier: sunflower lecithin, natural vanilla extract
Allergens	Milk. Contains: milk; May contain: nuts, soya

Flavor
Texture	Smooth
Notes	Balanced, Warm milk

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Receta Financiero manzana tatin

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