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Description
Technical information
Product type | Molded products |
Chocolate color | Dark |
Minimum cacao percentage | 60.00 |
Beans origin | Mixed Origin |
Product information | |
---|---|
Product legal name | Fairtrade and Organic dark chocolate couverture (60% cocoa minimum,pure cocoa butter). |
Brand | Valrhona |
Collection | Grand Crus - certificat Bio |
Conditioning | 1 kg bag |
Length | 19.00 |
Width | 8.50 |
Height | 10.00 |
Dimension unit | CM |
Date of minimum durability | 18 months |
Storage conditions | Store Oriado 60% cocoa Dark Chocolate beans 1kg in a dry place where temperature is maintained at 16-18°C. |
Name & address of the maker | VALRHONA - 26600 Tain l'Hermitage - France |
Nutrition facts | |
---|---|
Energy value | 566.00 |
Calories | 2.35 |
Fat | 39.00 |
Saturated fat | 24.00 |
Carbohydrates | 42.00 |
Sugars | 39.00 |
Proteins | 6.30 |
Sodium | 0.01 |
Fiber | 9.60 |
Composition | |
---|---|
Ingredients | Cocoa beans from Peru and the Dominican Republic*, cane sugar*, cocoa butter*, emulsifier: sunflower lecithin*, vanilla*. Cocoa butter, cocoa beans, cane sugar, vanilla are Fairtrade certified, traded, audited and sourced from Fairtradeproducers, total 99.6%. For more visit info.fairtrade.net/sourcing |
Allergens | May contain: nuts, milk, soya |
Flavor | |
---|---|
Texture | Smooth |
Notes | Balanced, Coconut, Vanilla |
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