Dulcey 35% Blond Chocolate 1kg

Reference:

31834

Weight: kg

1.00 kg

Brand:

Valrhona

Valrhona blond chocolate .
Cocoa content: 35%.
For baking .
A unique chocolate with biscuit and caramel notes.
The legendary Valrhona chocolate with blond color.
BCorp Certified company.
A chocolate for professionnal chefs, available for home-baking.,

24h delivery

FREE delivery over 200AED

Description
Technical information


Product type	Molded products
Chocolate color	Blond
Minimum cacao percentage	35.00
Beans origin	Mixed Origin

Valrhona Dulcey 35% cocoa Blond Chocolate 1kg

Discover the Valrhona Dulcey Blond taste:

Major characteristic: biscuity.
Minor note: a hint of salt.

With its very subtly salty, mellow biscuit flavor, Dulcey and its caramelized milky tones conjure up our childhoods before our very eyes, stirring up a whirlwind of delicious, uniquely personal memories.

Why we love Dulcey: With Dulcey, Valrhona invented chocolate's fourth color: Blond. During one of his cookery demonstrations, Frédéric Bau once absent-mindedly left his white chocolate in the bain-marie. He was surprised by the result: the chocolate turned blond and gave off a delicate aroma of toasted shortbread and caramelized milk. Launched in 2012, Dulcey is an ode to the creativity and audacious spirit which revolutionized the world of pastry-making. The name Dulcey evokes this chocolate's appealing mellowness.

Dulcey is best used as: Coating, moulding, bars, foams, creamy & ganache’s, ice-creams & sorbets.

Pairs best with:

Apricot.
Banana.
Mango.
Coffee.
Hazelnut.
Caramel.

What our customers have to say: Dulcey is simply magical and incredible, we love it! I think it's the chocolate I use most these days, which says it all. - Christophe Michalak.

Only highest qualities products: Over time, Valrhona’s sourcing team and producers have established special, long-term relationships rooted in trust. It is thanks to these producers that the team has been able to build up its unique professional expertise.

Recipes ideas: Dulcey Tiramisu, Sponge cake with Dulcey, Dulcey Heart.

Product information
Product legal name	White chocolate (35% cocoa butter minimum).
Brand	Valrhona
Conditioning	1 kg bag
Length	19.00
Width	8.50
Height	10.00
Dimension unit	CM
Date of minimum durability	12 months
Storage conditions	Store Dulcey 35% cocoa Blond Chocolate beans 1kg in a dry place where temperature is maintained at 16-18°C.
Name & address of the maker	VALRHONA - 26600 Tain l'Hermitage - France

Nutrition facts
Energy value	602.00
Calories	2.51
Fat	43.00
Saturated fat	26.00
Carbohydrates	45.00
Sugars	45.00
Proteins	8.00
Sodium	0.21
Fiber	0.00

Composition
Ingredients	Cocoa butter, sugar, whole MILK powder, dried skimmed MILK, whey (MILK), butter (MILK), emulsifier: sunflowerlecithin, natural vanilla extract
Allergens	Milk. Contains: milk; May contain: nuts, soya