Ce navigateur n'est pas compatible avec notre configurateur

Pour une expérience optimal, nous vous conseillons d'utiliser l'un des navigateurs suivants :

  • Microsoft Edge
  • Google Chrome
  • Mozilla Firefox
  • Opéra
  1. caraibe dark 66 by valrhona
  2. caraibe dark 66 by valrhona

Caraïbe 66% Dark Chocolate Snacking Bar 20g

Weight: g
20.00 g
  • 66% cocoa from Caraibean Islands beans.
  • Balanced, almonds & roasted coffee notes.
  • Caraïbe 66% dark chocolate opens with full-bodied chocolaty and toasted nutty notes then finishes with a lightly oaky flavour.
  • Finest tasting dark chocolate.
  • Perfect grab & go bar.


AED 8.00


24h delivery 

FREE delivery over 200AED

  1. Description

  2. Technical information

  3. Product type Molded products
    Chocolate color Dark
    Minimum cacao percentage 66.00
    Beans origin Mixed Origin

  4. Product information
    Product legal name Dark chocolate (66% cocoa minimum,pure cocoa butter).
    Brand Valrhona
    Conditioning Unit
    Length 12.00
    Width 3.50
    Height 0.80
    Dimension unit CM
    Date of minimum durability 18 months
    Storage conditions Store Caraibe 66% cocoa Dark Chocolate Snacking Bar 20g in a dry place where temperature is maintained at 16-18°C.
    Nutrition facts
    Energy value 572.00
    Calories 2.38
    Fat 40.00
    Saturated fat 24.00
    Carbohydrates 40.00
    Sugars 35.00
    Proteins 8.20
    Sodium 0.02
    Fiber 9.30
    Ingredients Ingredients: cocoa beans, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
    Allergens Milk (Made in a facility that uses milk). This product may contain: gluten, nuts, soy.
    Texture Smooth
    Notes Balanced, Full bodied, Toasted nuts

Valrhona Caraibe 66% cocoa Dark Chocolate Snacking Bar 20g

Valrhona Caraibe 66% is from a mixed origin including Dominican Republic, Ecuador, Jamaica and Togo.

Discover the Caraibe 66% taste:

The major taste characteristics are of sweet spices, with a minor roasted note and a exceptional rating of bitterness.

With its intensely bitter notes, woody highlights and hints of toasted nuts, Caribbean leads you on an intoxicating dance through the cacao forest.

Caraibe 66% dark chocolate is a Caribbean subtle blend of cocoa aromatic profiles typical of the Dominican Republic, Ecuador, Jamaica and Togo.

These profiles are blended to obtain Caribbean's unique and consistent flavor, which is both balanced and roasted. This blend, impeccably produced since 1988, is a showcase for genuine prowess and skill.

Top tips:

Created in 1988, Caraïbe is a wonderfully balanced chocolate with a mellow, well-rounded flavor. Thanks to its great equilibrium.

Best for use:

Coating, moulding, bars, foams, creamy & ganache’s, ice-creams & sorbets.

Caraibe pairs best with:


Caribbean 66% is still my favorite. It really transports me back in time to the moment I first tasted it! Of course I've tried plenty of others which are excellent, but I always go back to this one. - Sebastian Covelli.

For almost a century, we have been imagining the best of chocolate with cocoa producers, artisans and all chocolate lovers, pushing the boundaries to create a fair and sustainable cocoa sector and to inspire creative and responsible gastronomy.

Only highest qualities products:

Caraibe has become L'École Valrhona's benchmark product. Its authentically chocolatey flavor makes it a popular choice for kitchen trials.

Its profile is more accessible than Guanaja's so it is a great favorite, particularly among children. Caraibe's name pays homage to the diversity of the Caribbean islands, whose cocoa beans inspired its creation.


Vegan friendly choc smoothie

These products may be of interest to you:

Caraibe 66% Dark chocolate feves

Caraibe 66% Dark chocolate feves 1kg

Sustainable cocoa

B-Corp certified

Free shipping

Over 200aed

Secured payment

On all debit and credit cards